Scotland’s appetite for food continues apace, and with tastes developing rapidly there is a constant demand for food of all kinds. The popularity of cooking and food shows means people are developing a passion for quality over quantity; they don't just want it fast, they want it flavoursome. Whether it’s Loopallu, the Tartan Heart Festival at Belladrum, Groove Loch Ness or the Aviemore Stopover, modern audiences not only demand a show-stopping performance from bands, they demand a show-stopping performance from food. And with festivals now extending over more days, the need for variety and consistency has never been greater. And this is where G&M WHYTE come in.

FLEXIBLE RANGE
satisfying all tastes

G&M WHYTE have a unique range of fully managed Food Units, each assembled with demanding Scottish tastes in mind. All the food served is authentic Scottish fare, sourced from specialist providers right across the Highlands. Compared to the boring set-list you’ll get with other burger bars, G&M WHYTE is a show-stopping gourmet performance. This is hand-picked produce with a heart as big as Belladrum, and teas as piping hot as the Piping at Forres.

PROVEN TRACK RECORD
experienced festival veterans

With events like Belladrum Music Festival now spilling into three days, it pays to have a caterer with the same endurance levels as the crowds. All G&M WHYTE staff have the experience and dedication needed to handle large volume crowds and maintain a fast and fluid turnover. It’s not just about getting the getting the party started, it’s about keeping it going. G&M WHYTE is the kind of act that will have them coming back for more.

STRONG THEMES
they look good, they taste good

From the quirky yet simple TOASTIE TRAM to the formidable ABERDEEN ANGUS ROAST BEEF BAR G&M WHYTE are able to offer the highest quality food at very competitive prices. If you want to turn the casual festival goer into a repeat festival goer then appeal to their mouths as much as their ears.

FULLY STAFFED
Benefit from our highly qualified staff

G&M Whyte have a proven track record for managing & operating high volume bars within the events industry. All our staff are highly qualified and highly motivated. The best way of keeping punters happy and increasing floor-space is in keeping those queues down to a minimum.

CERTIFIED
Fully compliant with Food Standards Scotland

All G&M Whyte staff are fully certified food handlers and all G&M Whyte food bars and premises have passed the FOOD HYGIENE INFORMATION and EAT SAFE food standards scheme. For customers these are a recognisable sign of excellence. All our units and trucks are fully insured.